Climate Education: Does Healing the Planet Begin in the Classroom? - BRYCE COON - Director of Education - EarthDay.ORG

Climate Education: Does Healing the Planet Begin in the Classroom? - BRYCE COON - Director of Education - EarthDay.ORG

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Director of Education · EarthDay.ORG

If you talk to a young person about the climate crisis, they tend to have one of two responses. They either feel like we're not doing enough, and they're advocating for more. The other response is that students would just shut down and wouldn't want to talk about it. I believe introducing climate education is key to addressing that climate anxiety and providing students with climate optimism, hope and solutions.

KATHLEEN ROGERS - President of EarthDay.ORG - Planet vs. Plastics Campaign 2024

KATHLEEN ROGERS - President of EarthDay.ORG - Planet vs. Plastics Campaign 2024

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President of EarthDay.ORG

The world recognizes that plastics have imperiled our future. Many environmentalists, myself included, view plastics as on par with, if not worse than, climate change because we do see a little light at the end of the tunnel on climate change. Babies vs. Plastics is a collection of studies, and we particularly focused on children and babies because their bodies and brains are more impacted than adults by the 30, 000 chemicals that assault us every day.

The Unseen Invasion of Microplastics in Our Lives - KATHLEEN ROGERS - President of EarthDay.ORG

The Unseen Invasion of Microplastics in Our Lives - KATHLEEN ROGERS - President of EarthDay.ORG

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Interview with KATHLEEN ROGERS
President of EarthDay·org

Microplastics and nanoplastic pollution are currently blanketing the planet. They are in the air we breathe, the food we eat, and the water we drink, infiltrating our bodies and even brains and human embryos. Coca-Cola alone sells 100 billion+ single-use plastic bottles each year, ending up in landfills and the ocean. Earth’s population will reach 9.8 billion people by 2050. Two-thirds of humans will become city dwellers. Our waste will drive a mounting worldwide crisis.

GLADYS KALEMA-ZIKUSOKA - Founder/CEO, Conservation Through Public Health - UN Champion of the Earth for Science & Innovation

GLADYS KALEMA-ZIKUSOKA - Founder/CEO, Conservation Through Public Health - UN Champion of the Earth for Science & Innovation

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Founder & CEO of Conservation Through Public Health
UN Champion of the Earth for Science & Innovation · Whitley Award Winner
Author of Walking with Gorillas: The Journey of an African Wildlife Vet.

So you're never too young to make a difference. And I think what I would like to tell many young people is to follow your dreams and the rest will follow. Even if what you're trying to do is something that no one has ever done before. Or let's say women are not considered, it's a male-dominated profession. Wildlife conservation, veterinary medicine in Uganda is still very male-dominated. And you shouldn't really worry about what people think about you, what culture, or society expects you to be doing. If you feel that it's an important thing to do, you should go ahead and do it. And it's so important to protect the natural world, to protect nature and the wildlife because we, we protect nature, we protect nature. We are ultimately protecting ourselves. Gorillas are so few numbers still. I mean, we are happy that the numbers are growing because of so many successful conservation efforts.

LISA JACKSON PULVER - Deputy Vice-Chancellor, University of Sydney's Indigenous Strategy and Services

LISA JACKSON PULVER - Deputy Vice-Chancellor, University of Sydney's Indigenous Strategy and Services

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Deputy Vice-Chancellor University of Sydney's Indigenous Strategy & Services

We come from the land, and we go back to the land. Aboriginal people have been on this land for at least 60,000 years in some of the most extreme conditions on Earth and survived. And over the last 230 years, the most catastrophic events have occurred to this land because people didn't listen to ancient Aboriginal cultures and knowledge. So my question is, if people were able to look after this place for 60,000 years and thrive, what have we done to ensure that we have a healthy fit world for the next 60,000 years?

Highlights - Britt Wray - Author, Researcher Working on Climate Change and Mental Health

Highlights - Britt Wray - Author, Researcher Working on Climate Change and Mental Health

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Author of Generation Dread: Finding Purpose in an Age of Climate Crisis
Broadcaster and Researcher Working on Climate Change and Mental Health

I think the general waking up that I'm seeing around me in so many different parts of society, people from all walks understanding that this is here, it's not a future threat. It's active now. We need to get smart about addressing it. A lot of people are also asking themselves how can I be of service? What can I do at this time? How am I going to be? And you know, the more climate job boards and networking communities and sites of bringing people together to do that work of figuring out how they're going to go on their climate journey while infusing it with a sense of joy, with a sense of how can we make this fun, right? How can we reshift so this is not just focusing on the negative, but really focusing on what we want to be building and what is abundant and the better life that we're working towards? All of that has been popping up a lot and that gives me an honest sense of hope. So a lot of it is about that relationality, creating conditions of solidarity that bring a sense of stability and security. Even though there's a lot of uncertainty about what the impacts will be and how they're going to affect us, each and every one of us, in the decades ahead. There needs to, amidst all that uncertainty, be other things that can undergird a child and make them feel held, safe, secure, and like they belong to a protective community that's thinking and feeling with them through this.

Britt Wray - Author of “Generation Dread: Finding Purpose in an Age of Climate Crisis”

Britt Wray - Author of “Generation Dread: Finding Purpose in an Age of Climate Crisis”

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Author of Generation Dread: Finding Purpose in an Age of Climate Crisis
Broadcaster and Researcher Working on Climate Change and Mental Health

I think the general waking up that I'm seeing around me in so many different parts of society, people from all walks understanding that this is here, it's not a future threat. It's active now. We need to get smart about addressing it. A lot of people are also asking themselves how can I be of service? What can I do at this time? How am I going to be? And you know, the more climate job boards and networking communities and sites of bringing people together to do that work of figuring out how they're going to go on their climate journey while infusing it with a sense of joy, with a sense of how can we make this fun, right? How can we reshift so this is not just focusing on the negative, but really focusing on what we want to be building and what is abundant and the better life that we're working towards? All of that has been popping up a lot and that gives me an honest sense of hope. So a lot of it is about that relationality, creating conditions of solidarity that bring a sense of stability and security. Even though there's a lot of uncertainty about what the impacts will be and how they're going to affect us, each and every one of us, in the decades ahead. There needs to, amidst all that uncertainty, be other things that can undergird a child and make them feel held, safe, secure, and like they belong to a protective community that's thinking and feeling with them through this.

Highlights - Mona Sarfaty - Medical Society Consortium on Climate and Health | Ed Maibach - Communication Scientist

Highlights - Mona Sarfaty - Medical Society Consortium on Climate and Health | Ed Maibach - Communication Scientist

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Executive Director & Founder of the Medical Society Consortium on Climate and Health
Director of the George Mason University Center for Climate Change Communication

Humanity needs to do three things if it wants to continue to flourish, and it will. The three things that humanity needs to do are decarbonize the global economy, drawdown, capture, harvest much of that heat-trapping pollution that we've already pumped into the atmosphere over the past hundred years because as long as it's up in our atmosphere, we're going to have continued warming. And the third thing that humanity needs to do is become more resilient to the impacts of climate change, which unfortunately will continue for the next several generations at least, even as we succeed in decarbonizing the global economy and harvesting that heat-trapping pollution from the atmosphere.

So these are the three things that have to happen. These three things will happen. The open question is how rapidly will they happen? Any business that can play a vital role in making any one or two or all three of those things happen, those are businesses that are going to flourish going forward. And any business that's sitting on the side and not contributing to one of those three areas, I really think they will become increasingly irrelevant, if not completely antiquated and increasingly understood to be harmful.

Dr. Mona Sarfaty - Medical Society Consortium on Climate and Health | Dr. Ed Maibach - Communication Scientist

Dr. Mona Sarfaty - Medical Society Consortium on Climate and Health | Dr. Ed Maibach - Communication Scientist

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Executive Director & Founder of the Medical Society Consortium on Climate and Health
Director of the George Mason University Center for Climate Change Communication

Humanity needs to do three things if it wants to continue to flourish, and it will. The three things that humanity needs to do are decarbonize the global economy, drawdown, capture, harvest much of that heat-trapping pollution that we've already pumped into the atmosphere over the past hundred years because as long as it's up in our atmosphere, we're going to have continued warming. And the third thing that humanity needs to do is become more resilient to the impacts of climate change, which unfortunately will continue for the next several generations at least, even as we succeed in decarbonizing the global economy and harvesting that heat-trapping pollution from the atmosphere.

So these are the three things that have to happen. These three things will happen. The open question is how rapidly will they happen? Any business that can play a vital role in making any one or two or all three of those things happen, those are businesses that are going to flourish going forward. And any business that's sitting on the side and not contributing to one of those three areas, I really think they will become increasingly irrelevant, if not completely antiquated and increasingly understood to be harmful.

Highlights - David Montgomery - Prof., Earth and Space Sciences, UW - MacArthur Fellow ’08

Highlights - David Montgomery - Prof., Earth and Space Sciences, UW - MacArthur Fellow ’08

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Professor of Earth and Space Sciences, University of Washington · MacArthur Fellow ’08
Co-author of What Your Food Ate: How to Heal Our Land and Reclaim Our Health · The Hidden Half of Nature

When you dig into the medical literature, 7 out of 10 of the leading causes of death in the United States are diet-related chronic diseases. And so one of the hopeful messages that I think comes out of The Hidden Half of Nature, Growing a Revolution, and What Your Food Ate is that what we do to the land, essentially we do to us. And what's good for the land is good for us. So if we think about farming differently, we can actually enjoy ripple effects that are not only beneficial to the farmers in terms of reduced costs for fertilizer, pesticides, and diesel, but it could also translate into better human health outcomes at a population level.

David Montgomery - Co-author of “What Your Food Ate: How to Heal Our Land and Reclaim Our Health”

David Montgomery - Co-author of “What Your Food Ate: How to Heal Our Land and Reclaim Our Health”

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Professor of Earth and Space Sciences, University of Washington · MacArthur Fellow ’08
Co-author of What Your Food Ate: How to Heal Our Land and Reclaim Our Health · The Hidden Half of Nature

When you dig into the medical literature, 7 out of 10 of the leading causes of death in the United States are diet-related chronic diseases. And so one of the hopeful messages that I think comes out of The Hidden Half of Nature, Growing a Revolution, and What Your Food Ate is that what we do to the land, essentially we do to us. And what's good for the land is good for us. So if we think about farming differently, we can actually enjoy ripple effects that are not only beneficial to the farmers in terms of reduced costs for fertilizer, pesticides, and diesel, but it could also translate into better human health outcomes at a population level.

Highlights - John Beaton - Founder, Director & Co-Visionary of Fairhaven Farm

Highlights - John Beaton - Founder, Director & Co-Visionary of Fairhaven Farm

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Founder, Director & Co-Visionary of Fairhaven Farm

What's trending now with beginning farmers is that it is creating this kind of community connection. It's bringing people to the farm. It's connecting them to their food source. That creates community. It helps cultivate culture and connectivity, and so I think overall, it's like the landscape and agriculture as a whole is shifting towards a different direction.

John Beaton - Founder, Director & Co-Visionary of Fairhaven Farm

John Beaton - Founder, Director & Co-Visionary of Fairhaven Farm

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Founder, Director & Co-Visionary of Fairhaven Farm

What's trending now with beginning farmers is that it is creating this kind of community connection. It's bringing people to the farm. It's connecting them to their food source. That creates community. It helps cultivate culture and connectivity, and so I think overall, it's like the landscape and agriculture as a whole is shifting towards a different direction.

Highlights - Victor Lopez-Carmen - Co-Chair, UN Global Indigenous Youth Caucus - Dakota - Yaqui Writer, Health Advocate

Highlights - Victor Lopez-Carmen - Co-Chair, UN Global Indigenous Youth Caucus - Dakota - Yaqui Writer, Health Advocate

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Dakota & Yaqui Writer, Health Advocate · Co-Chair, UN Global Indigenous Youth Caucus
Founder of Translations for our Nations · Co-founder Ohiyesa Premedical Program

My mom and my dad would often go to protests. They would organize movements. They'd be part of multilateral indigenous people's movements, not only nationally, but internationally, that were operating at the grassroots level. Activism, it’s a tradition in my family for indigenous rights. I have aunts and uncles that were very involved as well. So as a kid, I was often at those protests. I was running around as a little Native kid with all the other little Native kids, when our parents would be in meetings discussing how to move forward discussing indigenous rights.

Victor Lopez-Carmen - Dakota - Yaqui Writer, Health Advocate - Co-Chair, UN Global Indigenous Youth Caucus

Victor Lopez-Carmen - Dakota - Yaqui Writer, Health Advocate - Co-Chair, UN Global Indigenous Youth Caucus

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Dakota & Yaqui Writer, Health Advocate · Co-Chair, UN Global Indigenous Youth Caucus
Founder of Translations for our Nations · Co-founder Ohiyesa Premedical Program

My mom and my dad would often go to protests. They would organize movements. They'd be part of multilateral indigenous people's movements, not only nationally, but internationally, that were operating at the grassroots level. Activism, it’s a tradition in my family for indigenous rights. I have aunts and uncles that were very involved as well. So as a kid, I was often at those protests. I was running around as a little Native kid with all the other little Native kids, when our parents would be in meetings discussing how to move forward discussing indigenous rights.

(Highlights) DR. LINDA BIRNBAUM

(Highlights) DR. LINDA BIRNBAUM

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There are thousands of chemicals in our water, just like there are in air, just like there are in food. We sometimes compartmentalize too much. We forget, but what is food? Food is made up of chemicals. And I think we need to be broader in our understanding because, for example, we all have on us and within us our Microbiomes and we think about the GI bacteria and we now know that if people are obese they have very different microbial content in their gut compared to people who are not obese. And we know that a baby born by C-section section has a different position than a baby born vaginally. And we know that these things have impacts. We know that many of the bacteria have the ability for example to metabolize the contaminants as well as things in our food. And we know that you can have a different response depending upon what people are eating.

DR. LINDA BIRNBAUM

DR. LINDA BIRNBAUM

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Scientist Emeritus & Fmr. Director of the National Institute of Environmental Health Sciences
& the National Toxicology Program

There are thousands of chemicals in our water, just like there are in air, just like there are in food. We sometimes compartmentalize too much. We forget, but what is food? Food is made up of chemicals. And I think we need to be broader in our understanding because, for example, we all have on us and within us our Microbiomes and we think about the GI bacteria and we now know that if people are obese they have very different microbial content in their gut compared to people who are not obese. And we know that a baby born by C-section section has a different position than a baby born vaginally. And we know that these things have impacts. We know that many of the bacteria have the ability for example to metabolize the contaminants as well as things in our food. And we know that you can have a different response depending upon what people are eating.

(Highlights) DR. LINDA BIRNBAUM

(Highlights) DR. LINDA BIRNBAUM

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There are thousands of chemicals in our water, just like there are in air, just like there are in food. We sometimes compartmentalize too much. We forget, but what is food? Food is made up of chemicals. And I think we need to be broader in our understanding because, for example, we all have on us and within us our Microbiomes and we think about the GI bacteria and we now know that if people are obese they have very different microbial content in their gut compared to people who are not obese. And we know that a baby born by C-section section has a different position than a baby born vaginally. And we know that these things have impacts. We know that many of the bacteria have the ability for example to metabolize the contaminants as well as things in our food. And we know that you can have a different response depending upon what people are eating.